Steak Alfredo Egg Roll
- Egg Roll Wraps or Spring Roll Wraps
- Cooked Steak (Shredded or diced)
- Cheese Sticks or shredded cheese
- Alfredo Sauce (for dipping)
- Frying Oil (for frying)
The Egg Roll Wraps can be found in the refrigerated produce section of your grocery story. I had a hard time trying to find these when I went to look for them.
You can follow the directions on the Italian Pizza Egg Roll recipe on how to stuff and fold the egg roll wraps. The basic premise is shape it like a diamond. Put the toppings inside. Fold the bottom corner up. Then the two sides. Use water to tack the sides, then roll!
In this recipe I cut up some breakfast type steaks into strips and fried it like I was doing fajitas. I even added some garlic to it. I would have added some onion if I had an onion to the frying of the steak.
You can use any kind of steak and cheese you like. But I might recommend a white cheese, maybe mozzarella or the pepper jack.
Once these are rolled, then they are ready to be deep fried in the hot oil. Try not to make the oil too hot though.
Then after they are cooked, heat up some Alfredo in a dipping cup and dip the Steak Alfredo Egg Roll in it and Enjoy! I enjoyed these they were yummy!