Simple Vanilla Syrup recipe

Simple Vanilla Syrup recipe – this is a simple recipe and a great and cheap way to add flavor to your drinks such as coffee, hot chocolate, tea or more.

Simple Vanilla Syrup recipe

Simple Vanilla Syrup recipe - this is a simple recipe and a great and cheap way to add flavor to your drinks such as coffee, hot chocolate, tea or more.

12 Servings (2 Tablespoons per Serving)

Ingredients

  • Water
  • ½ cup sugar
  • 2 tsp pure vanilla extract

Utensils

  • Reuse syrup bottle
  • Funnel
  • Small sauce pan
  • wire whisk

Directions

  • Reuse the container that you first had the vanilla syrup in
  • Thoroughly wash it first
  • After you wash it, fill it with water and put it in the saucepan
  • Slightly heat, so the sugar will dissolve. You do not need to boil unless you want to or need to.
  • Add the half cup of sugar and mixed well
  • Now add one to 2 teaspoons of vanilla
  • Mix well
  • Allowed to cool
  • Use the funnel and pour cooled the mixture into the bottle
  • You can add more sugar or vanilla to taste

Now enjoy your favorite beverage.

Note: You can use this in any recipe other than drinks too.

It is best to keep refrigerated. Usually still good for one month.

Pure vanilla extract can be expensive.

Simple Vanilla Syrup recipe

Simple Vanilla Syrup recipe – this is a simple recipe and a great and cheap way to add flavor to your drinks such as coffee, hot chocolate, tea or more.
Keyword syrup, Vanilla, Vanilla Extract, Vanilla Syrup
Servings 12 Servings (2 Tablespoons per Serving)

Equipment

  • Reuse the syrup bottle
  • Funnel
  • Small sauce pan
  • wire whisk

Ingredients

  • 1 bottle Water
  • ½ cup sugar
  • 2 tsp pure vanilla extract

Instructions

  • Reuse the container that you first had the vanilla syrup in
  • Thoroughly wash it first
  • After you wash it, fill it with water and put it in the saucepan
  • Slightly heat, so the sugar will dissolve. You do not need to boil unless you want to or need to.
  • Add the half cup of sugar and mixed well
  • Now add one to 2 teaspoons of vanilla
  • Mix well
  • Allowed to cool
  • Use the funnel and pour cooled the mixture into the bottle
  • You can add more sugar or vanilla to taste

Notes

It is best to keep refrigerated. Usually still good for one month.
Pure vanilla extract can be expensive.
Recipe at: https://www.courageouschristianfather.com/simple-vanilla-syrup-recipe/


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About the Author

Author: Steve Patterson

A Christian Blogger that enjoys blogging about the Bible, Theology, God, Jesus Christ, Christian Music, Family, Cats, Odd Holidays, sewing and much more. I have been blogging since 2004, however, I have been blogging on Courageous Christian Father since 2012. I enjoy listening to Christian Music. I am married with 1 daughter, 2 step-sons and a step daughter.

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